OVERSTIM.s Gatosport Sports Cake

HKD$130.00
No tax
Flavor :
Pack size/ Volume :

AVAILABILITY : Out of stock

GATOSPORT is the best breakfast or replacement meal your body can have before starting an effort or on a full-day competition.

 

High efficiency pre-competitive sports cake

  • Progressive energy (around 500 kcal per portion)
  • Easily digested

Gatosport is the best breakfast or replacement meal your body can have before starting an effort or on a full-day competition.

Its high digestibility has proven to make wonders on providing athletes with the appropriate energy intake without the inconvenients of a long digestion.

Specially conceived to meet athletes' needs, Gatosport can be consumed only an hour before the start of the effort compared to an ordinary meal which generally requires about 7 hours for complete digestion!

Gatosport constitutes the entire breakfast.

Easily prepared, Gatosport can be stored overnight for breakfast or frozen for your next competition.

MADE IN FRANCE

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Mix the whole of the tin (400 g) with about 250 ml of water and stir to a smooth consistency. Bake in a pre-heated oven (180-200°C, 365-392°F, Gas mark 4-5) for about 30 to 40 minutes.

Eat 1/3 to 1/2 a cake slowly, by finishing about 1 hour before the start of the effort. The remaining portions can be frozen (Never freeze a derosted product).

Constitutes the entire breakfast.

Gatosport should be eaten on its own or eventually with a small cup of tea or coffee (without milk) as it provides all the necessary energy before your effort.


Salted butter caramel :

Ingredients: sugar, wheat flour, bread mix (wheat flour, wheat gluten, lactose and milk proteins, salt), salted butter caramel 13% (sugar, glucose syrup, sweetened condensed milk, salted butter 20%, water), cereal flours (rice, wheat, barley), sunflower oil, wheat germ, flavouring, raising agent: sodium carbonates, lactose, salt, minerals: tricalcium phosphate, milk protein. Made in a factory that uses: other cereals containing gluten, egg, soya, nuts, celery, sulphites. For Hong Kong : sodium : 750 mg/100 g - 1,0 g/215 g

Brownie - Pecan nut :

Ingredients: Sugar, wheat flour, bread mix (wheat flour, wheat gluten, lactose and proteins extracted from milk, salt), milk chocolate chips 8% (sugar, whole milk powder, cocoa butter 14%, cocoa paste 10%, whey powder, skim milk powder, emulsifier: soy lecithin, natural vanilla flavouring), cereal flour (rice, wheat, barley), caramelised pecans 6%(pecan chips 70%, sugar), cocoa powder 5%, sunflower oil, wheat germ, flavourings, lactose, baking powder: sodium carbonates, minerals: tricalcium phosphate, milk protein. Made in a facility that uses: other cereals containing gluten, eggs, other nuts, celery and sulphites. For Hong Kong : sodium : 401 mg/100 g - 531 mg/215 g


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