OVERSTIM.s Spordej Breakfast Cream - Gluten Free
HKD$300.00
No tax
AVAILABILITY : Out of stock
categories :
The ideal easy preparation breakfast or recovery snack
- Contributes to the increase of your energy stores
- Easily digested
- Gluten-free
Ready only in a few seconds by the addition of water, Spordej can be used in various ways and has many interesting properties :
- It is a handy breakfast for a very early start or when you cannot have breakfast at home.
- It provides a high energy source (about 250 kcal for a small portion) essentially through complex carbohydrates which allows you to preserve your energy stores before your event or training session.
- It is specially conceived to respond to athletes' needs by providing enough vitamin B1 for a better availability of energy for the body.
- In association with Regeprot it makes an ideal recovery snack to be taken in the hour following the end of your effort.
Spordej is gluten-free
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GULTEN FREE | MADE IN FRANCE |
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Breakfast : 60 to 120 g of Spordej (3 to 4 measures). You should finish eating approximately an hour before starting an effort.
Recovery snack : Add equal measures of Spordej and Regeprot (for example 3 + 3 for a small snack). The snack should be eaten in the hour following the end of your activity.
Vanilla - pecan nut :
Ingredients: maltodextrins, modified potato starch, soya proteins (emulsifier: lecithins (soya)), fructose, caramelised pecans 7% (pecans shavings 70%, sugar), flavourings (milk), dextrose, salt, ground spent vanilla pods 0.1%, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamin). Made in a factory that uses: egg, other nuts, celery, sulphites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.
Salted butter caramel :
Ingredients: maltodextrin, modified potato starch, soya proteins (emulsifier: lecithins (soya)), fructose, flakes of Isigny salted butter caramel and Guérande salt 4% (sugar, glucose syrup, reconstituted whole milk powder, fresh Isigny cream PDO, salted Isigny butter PDO, Guérande salt, emulsifier: lecithins), dextrose, flavourings, salt, powdered low fat cocoa, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamine). Made in a factory that uses: egg, nuts, celery and sulphites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.
Praline :
Ingredients: maltodextrins, powdered praline 23% (sugar, hazelnuts 25% and partially defatted hazelnuts 25%), modified potato starch, soya proteins (emulsifier: lecithins (soya)), nougatine hazelnut 9.8% (sugar, hazelnuts 50%), flavouring (hazelnut, almond), salt, low-fat cocoa, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamin). Made in a factory that uses: egg, other nuts, milk, celery, sulphites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.
Chocolate :
Ingredients: maltodextrins, chocolate shavings 17% (cocoa mass 64%, sugar, cocoa butter 3.9%, milk fat, emulsifier: lecithins (soya), natural vanilla flavouring), modified potato starch, cocoa powder 11%, soya proteins (emulsifier: lecithins (soya)), fructose, dextrose, salt, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamin). Made in a factory that uses: egg, nuts, celery, sulphites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.